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Jam Cookies
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PASTRY MAKER

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PASTRY MAKER

An intensive culinary program that is based on classic international cuisine that incorporates all the basic and advanced skills and knowledge needed for professional Pastry production. ​​

Education, Pastry Essentials and Techniques

PERIODE

Pastry Making, Petit-four, Cup Cakes, Tart, Biscuits, Cookies, 

KNOWLEDGE

Sauces, Glazes, Jam, Pralines, Cream, Garnishes

Esperience

Skills

Techniques

Equipment 

Tools

DELIVERY: 

This is hands-on training.

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