Polycarbonate Chocolate Mold Frank Haasnoot
£30.00
Chocolate World 1904 Polycarbonate Chocolate Mold Frank Haasnoot Praline Drop Candy Mould with 21 Cavities, Each 42mm x 31mm x 16mm High
- The overall size of the mold is 275 millimeters x 135 millimeters x 24 millimeters high, and the weight of the chocolate molded in each cavity is approximately 8 grams since different types of chocolate can have different weights.
- Polycarbonate for commercial-grade durability
- Clear for visibility during molding
- Smooth surface on cavities for glossy finish and easy release of chocolates
Weight/ 1kg
Description
Elevate your confectionery game with our Polycarbonate Chocolate Mold. This expertly designed mold allows you to craft a stunning chocolate Mold perfect for holding ice cream, desserts, or any delicious treat you can imagine. Made from high-quality, food-safe silicone, the mold is flexible for easy release, ensuring flawless results every time. Whether you’re a professional pastry chef or a home baking enthusiast, our Chocolate Mould is a must-have tool for creating eye-catching sweets that will delight your customers and guests alike.
Additional information
| Weight | 1 kg |
|---|
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